Arte Agave New York Day 2 Special Menu Offerings

¡Gracias for supporting our culinary partners & local chefs at Arte Agave!

MENU

EL GALLO

Birria Tacos: Slow-braised, flavor-packed beef served in warm tortillas with melted cheese and fresh toppings, accompanied by rich consommé for dipping.

Tinga de Pollo Tacos: Tender shredded chicken simmered in a smoky chipotle tomato sauce, tucked into warm tortillas and topped with fresh garnishes for a bold, authentic bite.

MARCELA COCINA MEXICANA

Chileatole: A warm, traditional Mexican corn soup infused with chiles, herbs, and spices for a comforting, flavorful finish.

MAYA’S SNACK BAR

Chamoyadas: Refreshing frozen fruit drinks blended with tangy chamoy, lime, and a touch of chili.

Paletas: Traditional Mexican-style frozen fruit pops, bursting with refreshing flavor and a touch of sweetness.

RUTA OAXACA

Tacos de Cochinita Pibil: Tender, slow-roasted pork marinated in citrus and achiote, served in warm tortillas with pickled red onions.

VALLARTA

Chicken Tinga Tostaditas: House-made crispy corn tostadas topped with slow-braised chicken in a smoky chipotle tomato sauce, avocado crema, queso fresco, pickled red onions, cilantro, and fresh lime.